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HEAL NATURALLY

नाड़ी परीक्षा: शरीर और मन के लिए नाड़ी के माध्यम से आयुर्वेदिक निदान जानें!

नाड़ी परीक्षा (nadi pariksha), या नाड़ी परीक्षण, एक जटिल प्रथा है जो हजारों साल पहले की है और आज भी आयुर्वेदिक निदान और उपचार...

जानिए ताड़गोला के अविश्वसनीय फायदे और इसके उपयोग के बारे में

गर्मियों के तपते महीनों में, बर्फ सेब एक ऐसा फल है जो प्रचुर मात्रा में उपलब्ध होता है और हमें ठंडा, हाइड्रेटेड और तरोताजा...

जानिए क्या है तामसिक भोजन, आहार, इसका अर्थ और स्वास्थ्य पर प्रभाव

आयुर्वेद में, शारीरिक और मानसिक संतुलन प्राप्त करने के लिए आहार बहुत महत्वपूर्ण है। तामसिक आहार, संस्कृत शब्द "तमस" से लिया गया है, जो...

Ayurvedic Dietary Recommendations for Balancing Agni During the Summer Months

In Ayurveda, Agni, the digestive fire, is crucial for maintaining overall health and well-being, especially during the summer months when it can become imbalanced...

Ayurvedic Remedies for Sleeplessness: Restorative Rituals for Summer Nights

With our busy lifestyles, sleep tends to be the first casualty as many tend to regard it as lost or wasted time. In summer,...

Balancing Pitta Dosha: Ayurvedic Strategies for Summer Heat

The foundation of Ayurvedic medicine is the belief that there are five elements in the world: Aakash (space), Jala (water), Prithvi (earth), Teja (fire),...

Discover 8 Main Health Benefits of Sendha Namak

Sendha namak, also known as rock salt, is a type of natural salt that is gaining popularity as a healthy alternative to regular table...

Discover The Ayurvedic Benefits Of Peepal & Its Uses

In Ayurveda, the traditional Indian medical system, Peepal, scientifically named Ficus religiosa, is highly esteemed. (1) Peepal is a sign of health and longevity...

Discover the Health Benefits of Vasaka And How to Use It

The vasaka plant, known scientifically as Justicia adhatoda, has long been used in Ayurvedic medicine to treat various respiratory ailments. Vasaka, as an anti-inflammatory...

Discover The Incredible Benefits Of Abhayarishta And Its Uses

Traditional Ayurvedic formulation Abhayarishta is well known for its medicinal properties. Critical components like Vidanga and Haritaki are fermented with water and jaggery. This...

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